Tetrahydromethylpyrimidine carboxylic acid fermentation method

The invention relates to the technical field of amino acid derivative production, and discloses a tetrahydromethylpyrimidine carboxylic acid fermentation method which comprises the following steps: preparing a slant formula, a seed culture medium and a fermentation culture medium, culturing the seed...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	MA HONGXUE, BI FANRONG, CHEN BINGZHU, WANG REN, SU DONGLIANG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS SPIRITS VINEGAR WINE
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