Premade dish for microwave processing and preparation technology thereof

The invention belongs to the field of food and food processing production, and relates to a processing technology of a prefabricated vegetable for microwave processing, the prefabricated vegetable comprises a clean vegetable and a sauce bag, the raw materials of the sauce bag comprise meat, seasonin...

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Bibliographische Detailangaben
1. Verfasser: GAN HONGWEI
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The invention belongs to the field of food and food processing production, and relates to a processing technology of a prefabricated vegetable for microwave processing, the prefabricated vegetable comprises a clean vegetable and a sauce bag, the raw materials of the sauce bag comprise meat, seasonings and ingredients, the meat adopts fresh lean meat, the clean vegetable comprises one of potato, celery and Chinese cabbage, and the sauce bag comprises one of potato, celery and Chinese cabbage. The pre-prepared vegetable processing technology comprises the following steps: S1, cutting and matching raw materials; s2, stir-frying treatment: adding oil into a pot, heating to 150 DEG C, adding the cut fresh lean meat, adding chopped green onion, minced garlic and bruised ginger, stir-frying until the color is slightly yellow, cooking soy sauce, oyster sauce and sweet soybean paste, stir-frying until the mixture is dry and fragrant, and adding salt; s3, microwave processing: opening a microwave oven, putting the clea