Preparation method of coarse cereal composite yoghourt

The invention discloses a preparation method of coarse cereal composite yoghourt, which comprises the following steps: step 1, blending soybean milk, coarse cereal pulp, nutrient pulp, skimmed milk powder and maltose according to a mass ratio of (30-50): (10-30): (15-25): (5-7): (1-3), and uniformly...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	QIANG YUZHU, HUO RUIFENG, LI HAILU, WANG CAILAN, INAE, LI ZHENJIAO, FU ZHIZHONG, WANG MENG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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