Method, system and equipment for predicting rice taste score and storage medium

The invention discloses a method, a system and equipment for predicting a rice taste score and a storage medium, and the method comprises the steps: obtaining the character parameter data of rice, inputting the character parameter data into an LASSO regression model, and obtaining the rice taste sco...

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Bibliographische Detailangaben
Hauptverfasser: CHENG JIHUA, LI ZHOUWEI, LIN XIN, JIA GAOFENG, TIAN BINGCHUAN, PENG JUNHUA
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The invention discloses a method, a system and equipment for predicting a rice taste score and a storage medium, and the method comprises the steps: obtaining the character parameter data of rice, inputting the character parameter data into an LASSO regression model, and obtaining the rice taste score and the rice taste grade of the rice, thereby overcoming the limitation of the sample amount, reducing the analysis cost, and improving the analysis efficiency. And the accuracy of rice taste prediction is improved. 本发明公开了一种预测米饭食味分的方法、系统、设备及存储介质,包括通过获取稻米的性状参数数据,将性状参数数据输入LASSO回归模型,得到稻米的米饭食味分和米饭食味等级,克服了样品量的限制,降低了分析成本,提高了米饭食味分预测的准确度。