Production method of one-clove garlic
The invention provides a production method of one-clove garlic. The invention belongs to the technical field of agricultural production, and particularly relates to a production method of one-clove garlic. The method comprises the following steps: treating garlic cloves at a low temperature of 6-10...
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| creator | SHUAI ZHENGBIN GUO JIANGHONG CHAI DAN |
| description | The invention provides a production method of one-clove garlic. The invention belongs to the technical field of agricultural production, and particularly relates to a production method of one-clove garlic. The method comprises the following steps: treating garlic cloves at a low temperature of 6-10 DEG C; and sowing the garlic cloves subjected to low-temperature treatment between October 20th and November 10th. By adopting the method provided by the invention to plant the one-clove garlic, the production rate of the one-clove garlic is remarkably improved, and the obtained one-clove garlic is large in size, high in quality and good in commodity. The method provided by the invention has a wide application prospect.
本发明提供了一种独头蒜的生产方法。本发明属于农业生产技术领域，尤其涉及一种独头蒜的生产方法。本发明包括以下步骤：将蒜瓣于6-10℃条件下低温处理；低温处理后的蒜瓣于10月20日-11月10日间播种。采用本发明提供的方法种植独头蒜，显著提高了独头蒜的产生率，并且获得的独头蒜个大质优，商品性好。本发明提供的方法具有广阔的应用前景。 |
| format | Patent |
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本发明提供了一种独头蒜的生产方法。本发明属于农业生产技术领域，尤其涉及一种独头蒜的生产方法。本发明包括以下步骤：将蒜瓣于6-10℃条件下低温处理；低温处理后的蒜瓣于10月20日-11月10日间播种。采用本发明提供的方法种植独头蒜，显著提高了独头蒜的产生率，并且获得的独头蒜个大质优，商品性好。本发明提供的方法具有广阔的应用前景。</description><language>chi ; eng</language><subject>AGRICULTURE ; ANIMAL HUSBANDRY ; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED ; FERTILISING ; FISHING ; FORESTRY ; HORTICULTURE ; HUMAN NECESSITIES ; HUNTING ; PLANTING ; SOWING ; TRAPPING ; WATERING</subject><creationdate>2022</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20221108&DB=EPODOC&CC=CN&NR=115299305A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25555,76308</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20221108&DB=EPODOC&CC=CN&NR=115299305A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>SHUAI ZHENGBIN</creatorcontrib><creatorcontrib>GUO JIANGHONG</creatorcontrib><creatorcontrib>CHAI DAN</creatorcontrib><title>Production method of one-clove garlic</title><description>The invention provides a production method of one-clove garlic. The invention belongs to the technical field of agricultural production, and particularly relates to a production method of one-clove garlic. The method comprises the following steps: treating garlic cloves at a low temperature of 6-10 DEG C; and sowing the garlic cloves subjected to low-temperature treatment between October 20th and November 10th. By adopting the method provided by the invention to plant the one-clove garlic, the production rate of the one-clove garlic is remarkably improved, and the obtained one-clove garlic is large in size, high in quality and good in commodity. The method provided by the invention has a wide application prospect.
本发明提供了一种独头蒜的生产方法。本发明属于农业生产技术领域，尤其涉及一种独头蒜的生产方法。本发明包括以下步骤：将蒜瓣于6-10℃条件下低温处理；低温处理后的蒜瓣于10月20日-11月10日间播种。采用本发明提供的方法种植独头蒜，显著提高了独头蒜的产生率，并且获得的独头蒜个大质优，商品性好。本发明提供的方法具有广阔的应用前景。</description><subject>AGRICULTURE</subject><subject>ANIMAL HUSBANDRY</subject><subject>CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED</subject><subject>FERTILISING</subject><subject>FISHING</subject><subject>FORESTRY</subject><subject>HORTICULTURE</subject><subject>HUMAN NECESSITIES</subject><subject>HUNTING</subject><subject>PLANTING</subject><subject>SOWING</subject><subject>TRAPPING</subject><subject>WATERING</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2022</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFANKMpPKU0uyczPU8hNLcnIT1HIT1PIz0vVTc7JL0tVSE8syslM5mFgTUvMKU7lhdLcDIpuriHOHrqpBfnxqcUFicmpeakl8c5-hoamRpaWxgamjsbEqAEANHInCQ</recordid><startdate>20221108</startdate><enddate>20221108</enddate><creator>SHUAI ZHENGBIN</creator><creator>GUO JIANGHONG</creator><creator>CHAI DAN</creator><scope>EVB</scope></search><sort><creationdate>20221108</creationdate><title>Production method of one-clove garlic</title><author>SHUAI ZHENGBIN ; GUO JIANGHONG ; CHAI DAN</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN115299305A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2022</creationdate><topic>AGRICULTURE</topic><topic>ANIMAL HUSBANDRY</topic><topic>CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED</topic><topic>FERTILISING</topic><topic>FISHING</topic><topic>FORESTRY</topic><topic>HORTICULTURE</topic><topic>HUMAN NECESSITIES</topic><topic>HUNTING</topic><topic>PLANTING</topic><topic>SOWING</topic><topic>TRAPPING</topic><topic>WATERING</topic><toplevel>online_resources</toplevel><creatorcontrib>SHUAI ZHENGBIN</creatorcontrib><creatorcontrib>GUO JIANGHONG</creatorcontrib><creatorcontrib>CHAI DAN</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>SHUAI ZHENGBIN</au><au>GUO JIANGHONG</au><au>CHAI DAN</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Production method of one-clove garlic</title><date>2022-11-08</date><risdate>2022</risdate><abstract>The invention provides a production method of one-clove garlic. The invention belongs to the technical field of agricultural production, and particularly relates to a production method of one-clove garlic. The method comprises the following steps: treating garlic cloves at a low temperature of 6-10 DEG C; and sowing the garlic cloves subjected to low-temperature treatment between October 20th and November 10th. By adopting the method provided by the invention to plant the one-clove garlic, the production rate of the one-clove garlic is remarkably improved, and the obtained one-clove garlic is large in size, high in quality and good in commodity. The method provided by the invention has a wide application prospect.
本发明提供了一种独头蒜的生产方法。本发明属于农业生产技术领域，尤其涉及一种独头蒜的生产方法。本发明包括以下步骤：将蒜瓣于6-10℃条件下低温处理；低温处理后的蒜瓣于10月20日-11月10日间播种。采用本发明提供的方法种植独头蒜，显著提高了独头蒜的产生率，并且获得的独头蒜个大质优，商品性好。本发明提供的方法具有广阔的应用前景。</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | AGRICULTURE ANIMAL HUSBANDRY CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED FERTILISING FISHING FORESTRY HORTICULTURE HUMAN NECESSITIES HUNTING PLANTING SOWING TRAPPING WATERING |
| title | Production method of one-clove garlic |
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