Eucommia ulmoides leaf powder cake and preparation method thereof
The invention belongs to the technical field of food processing and production, and particularly relates to a folium cortex eucommiae powder cake and a preparation method thereof, and the folium cortex eucommiae powder cake comprises the following raw materials in parts by weight: 150-180 parts of e...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention belongs to the technical field of food processing and production, and particularly relates to a folium cortex eucommiae powder cake and a preparation method thereof, and the folium cortex eucommiae powder cake comprises the following raw materials in parts by weight: 150-180 parts of egg white, 70-80 parts of yolk, 80-100 parts of low-gluten flour, 3-6 parts of folium cortex eucommiae powder, 2-5 parts of baking powder, 70-100 parts of berry sugar, 40-60 parts of milk, 50-60 parts of vegetable oil and 2-5 parts of lemon juice. The prepared eucommia ulmoides leaf powder cake is natural and safe in component, free of toxic and side effects, soft and tasty in taste, sour, sweet and pleasant, capable of achieving the effects of adjusting immunity, reducing blood fat and blood sugar and the like when being eaten as a leisure health cake, wide in applicable crowd range and wide in market prospect.
本发明属于食品加工生产技术领域,具体涉及一种杜仲叶粉蛋糕及其制备方法,由下述重量份的原料组成:蛋白150-180份,蛋黄70-80份,低筋面粉80-100份,杜仲叶粉3-6份,泡打粉2-5份,细砂糖70-100 |
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