Sublingual dropping liquid for improving blood circulation of human body and preparation method of sublingual dropping liquid

The invention discloses sublingual drops for improving blood circulation of a human body and a preparation method thereof. 25-35 parts by weight of maitake, 50-70 parts by weight of poria cocos, 50-70 parts by weight of highland barley, 100-150 parts by weight of oat and 1-10 parts by weight of pine needles are mixed, ground and fermented to obtain alcohol and polysaccharide substances, and the alcohol and polysaccharide substances are filtered and subpackaged to obtain the sublingual drops. The sublingual dropping liquid is simple in process, can be taken sublingually and absorbed by veins, can directly enter blood circulation without liver metabolism, and has the advantages of quick response, no side effect and the like. 本发明公开了一种改善人体血液循环的舌下滴液及制备方法，按重量比例将舞茸25-35份、茯苓50-70份、青稞50-70份、燕麦100-150份和松针1-10份混合研磨后进行发酵得到醇类与多糖类物质，过滤后分装得到舌下滴液。本发明工艺简单，本发明的舌下滴液经舌下含服，静脉吸收，不通过肝代谢直接进入血液循环，具有起效快，无副作用等优点。