Processing technology based on meat deep processing

The invention discloses a processing technology based on meat deep processing. The processing technology comprises the following steps: S1, impurity cleaning; s2, relaxing meat; s3, pickling the raw meat; s4, wastewater treatment; some hairs on the surface of the raw meat can be scraped more carefully through the cleaning blade, and residual hairs on the surface of the raw meat are removed through the cleaning blade, so that the residual hairs are prevented from entering a prepared meat product; according to the invention, the hair and the impurities adhered to the surface of the raw meat do not influence the taste of the meat product, the quality of the meat product is further ensured, and then the raw meat is beaten by the rubber beating rod, so that the meat can be more tasty during pickling, and the taste and quality of the meat product are further improved. 本发明公开了一种基于肉类深加工的加工工艺，包括如下步骤：S1.杂质清理；S2.肉质放松；S3.腌制生肉；S4.废水处理；通过清理刀片会对生肉表皮的一些毛发进行更加细致的刮除，通过清理刀片对生肉表面的残留毛发进行清除，从而防止这些残留的毛发会进入到制成的肉制品的内部，从而保证这些毛发和一些粘结在生肉