Natural plant polysaccharide moisturizing cream and preparation method thereof
The invention discloses natural plant polysaccharide moisturizing cream and a preparation method thereof. The natural plant polysaccharide moisturizing cream is prepared from the following components in parts by mass: 30 to 95 parts of deionized water, 10 to 20 parts of natural plant polysaccharide,...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses natural plant polysaccharide moisturizing cream and a preparation method thereof. The natural plant polysaccharide moisturizing cream is prepared from the following components in parts by mass: 30 to 95 parts of deionized water, 10 to 20 parts of natural plant polysaccharide, 1 to 10 parts of natural plant essential oil, 1 to 15 parts of natural organic acid, 0 to 5 parts of plant polyphenol, 5 to 10 parts of plant hydrolat and 0 to 10 parts of polyhydric alcohol. The natural plant polysaccharide is tamarind polysaccharide or compound polysaccharide of the tamarind polysaccharide; the plant polyphenol is tannin separated from docynia delavayi fruits or fructus phyllanthi. The moisturizing cream is good in moisturizing effect, free of chemical addition and safe to use.
一种天然植物多糖保湿霜及其制备方法,所述天然植物多糖保湿霜包含以下质量份的组分:去离子水30-95份、天然植物多糖10-20份、天然植物精油1-10份、天然有机酸1-15份、植物多酚0-5份、植物纯露5-10份、多元醇0-10份;所述天然植物多糖为罗望子多糖或者罗望子多糖的复配多糖;所述植物多酚为从多依果或滇橄榄中分离出的单宁。本发明的保湿霜保湿效果好,且无化学添加,使用安全。 |
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