Preparation method of animal and plant compound protein cheese bars

The invention discloses a preparation method of animal and plant compound protein cheese bars, and mainly relates to the field of instant processed cheese. The preparation method is characterized in that skim milk is taken as a main raw material, supplemented by pea protein and coconut milk protein,...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	WANG LIFENG, LI HAORAN, ZHAO YUFEI, ZHAO YINGZHU, ZHANG QING, HU YUETENG, LIN XUSHENG, CHENG HAOYANG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!