Method for biological preservation of figs

The invention discloses a method for biological preservation of figs. The method comprises the following steps: step 1, paving a layer of sponge in a packaging box and paving a piece of biological preservation test paper on the sponge; step 2, placing figs sleeved with paper trays on the biological...

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Bibliographische Detailangaben
Hauptverfasser:	QIAN JICHANG, HU FANRONG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR CHEMICAL RIPENING OF FRUIT OR VEGETABLES CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS,e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES,DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS CONVEYING FOODS OR FOODSTUFFS HANDLING THIN OR FILAMENTARY MATERIAL HUMAN NECESSITIES PACKAGES PACKAGING ELEMENTS PACKING PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS SEPARATION STORING THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
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Beschreibung
Zusammenfassung:	The invention discloses a method for biological preservation of figs. The method comprises the following steps: step 1, paving a layer of sponge in a packaging box and paving a piece of biological preservation test paper on the sponge; step 2, placing figs sleeved with paper trays on the biological preservation test paper placed in step 1; step 3, placing the biological preservation test paper to cover the figs sleeved with the paper trays; and step 4, covering the biological preservation test paper placed in step 3 with a layer of sponge; covering a moisturizing piece on the sponge; and wherein the biological preservation test paper is oppositely arranged up and down in step 1 and step 3 and sprayed with a sterile water diluent of a fresh ginger ethanol extract; and the fresh ginger ethanol extract is diffused and distributed among the figs. The covered figs are stacked and matched with the fresh ginger ethanol extract, such that the figs are preserved and a preservation effect is good. 本发明公开一种生物保鲜无花果的方法，包括以