MOGROSIDE COMPOUNDS AND USES THEREOF

The various aspects presented herein relate to processes for preparing food ingredients, flavors and sweeteners from extracts of plants that contain mogrosides such as Siraitia grosvenorii. Further provided herein are formulations and uses of compositions made from the processes. 本文呈现的各个形态涉及从含有罗汉果苷的...

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Bibliographische Detailangaben
Hauptverfasser:	BRAUCHLI ROBERT, GAN XIAN-WEN, YIN DANTING
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	CHEMISTRY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY ORGANIC CHEMISTRY PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL STEROIDS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The various aspects presented herein relate to processes for preparing food ingredients, flavors and sweeteners from extracts of plants that contain mogrosides such as Siraitia grosvenorii. Further provided herein are formulations and uses of compositions made from the processes. 本文呈现的各个形态涉及从含有罗汉果苷的植物(例如罗汉果)提取物中制备食物成分、调味料和甜味剂的方法。本文还提供了由所述方法制得的组合物的制剂和用途。