Equipment for producing pastries through yeast fermentation and production method
The invention relates to the technical field of food production, in particular to equipment for producing pastries through fermentation and a production method. The equipment for producing pastries through fermentation comprises a control device, wherein a flour storage box and an auxiliary material...
Gespeichert in:
Hauptverfasser: | , , , , |
---|---|
Format: | Patent |
Sprache: | chi ; eng |
Schlagworte: | |
Online-Zugang: | Volltext bestellen |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | The invention relates to the technical field of food production, in particular to equipment for producing pastries through fermentation and a production method. The equipment for producing pastries through fermentation comprises a control device, wherein a flour storage box and an auxiliary material storage box are arranged on the upper side of a support, a dough kneading machine is arranged on the lower side of a stirring machine, a baffle is arranged on the lower side of the dough kneading machine, and the baffle is fixedly connected with a sliding block arranged on the outer side; a second threaded shaft drives the baffle to open and close the bottom side of an inner cavity of the dough kneading machine, a conveying device is arranged in a groove, a first threaded shaft extrudes a dough into a strip-shaped dough and conveys the strip-shaped dough to a first conveying belt from a discharging port, and a cutting knife cuts the strip-shaped dough into a plurality of blocky doughs with the same mass; and a sec |
---|