Tea beverage containing Hemerocallis fulva L. as main ingredient, and preparation method of tea beverage
The invention provides a tea beverage containing Hemerocallis fulva L. as a main ingredient. The tea beverage consists of the following raw materials: Hemerocallis fulva L., ziziphi spinosae semen, foeniculi fructus, flos chrysanthemi, lonicerae japonica flos, Mentha canadensis Linnaeus leaves, smal...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention provides a tea beverage containing Hemerocallis fulva L. as a main ingredient. The tea beverage consists of the following raw materials: Hemerocallis fulva L., ziziphi spinosae semen, foeniculi fructus, flos chrysanthemi, lonicerae japonica flos, Mentha canadensis Linnaeus leaves, small Ziziphus jujuba Mill., pericarpium citri reticulatae, glycyrrhizae radix, mori fructus, fructus mume, fructus crataegi, glutinous rice, arillus longan, sodium chloride, rock candy, granulated sugar and purified water for drinking. The invention also provides a preparation method of the above Hemerocallis fulva L. tea beverage. Through an adsorption function of glutinous rice particles, a bitter taste in the Hemerocallis fulva L. is removed, and the clarified beverage which can be popularized to the market is obtained.
本发明提供一种以萱草为主要成分的茶饮料,由如下原料组成:萱草、枣仁、小茴香、菊花、金银花、薄荷叶、小红枣、陈皮、甘草、桑葚、乌梅、山楂、糯米、龙眼肉、氯化钠、冰糖、砂糖、饮用纯净水。本发明还提供上述萱草茶饮品的制备方法,本发明通过糯米颗粒的吸附作用,去除了萱草中的苦涩味道,得到可推向市场的澄清的饮品。 |
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