Bamboo fiber crisp and preparation method thereof

The invention discloses a bamboo fiber crisp. The bamboo fiber crisp is prepared from the following raw materials in parts by weight: 15-25 parts of bread flour, 53-63 parts of weak strength flour, 7-13 parts of cream, 17-23 parts of butter, 17-23 parts of rice oil, 8-12 parts of bamboo shoot powder, 0.1-0.3 part of a bamboo leaf antioxidant, 3-5 parts of a crisp improver, 2-3 parts of white sesame seeds, 10-14 parts of almond slices, 0.6-0.9 part of table salt, 0.4-0.6 part of an enzyme preparation and 20-30 parts of water. The bamboo fiber crisp disclosed by the invention has high content of bamboo shoot dietary fibers, and contains the bamboo leaf antioxidant, the dietary fibers can promote intestinal tract movement and prevent constipation, the bamboo leaf antioxidant and the like have antioxidant activity, and the health-care effects of products are improved; and cane sugar or other monosaccharides and disaccharides are not added, low sugar conforms to pursuit of modern people for healthy diet, and the b