METHOD FOR OPERATING A DOMESTIC COOKING APPLIANCE AND DOMESTIC COOKING APPLIANCE

The method (S1-S7) serves to operate a domestic cooking appliance (1) having a cooking chamber (2), in which a moisture value (f) in the cooking chamber (2) is monitored (S4) and, when the moisture value (f) reaches or falls below a prescribed threshold value (T), a sign is output (S5). The domestic...

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Bibliographische Detailangaben
Hauptverfasser: KROLIKOWSKI KATHRIN, EIGNER ASTRID
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The method (S1-S7) serves to operate a domestic cooking appliance (1) having a cooking chamber (2), in which a moisture value (f) in the cooking chamber (2) is monitored (S4) and, when the moisture value (f) reaches or falls below a prescribed threshold value (T), a sign is output (S5). The domestic cooking appliance (1) has a cooking chamber (2), a sensor (3) for determining moisture in the cooking chamber (2) and a control device (4), wherein the control device (4) is configured to allow the method (S1-S7) to proceed. The invention is particularly advantageously applicable to domestic cooking appliances, in particular ovens, with and without steam generators. 方法(S1-S7)用于运行带有烹饪室(2)的家用烹饪器具(1),在该方法中,监控烹饪室(2)中的湿度值(f)(S4),并且当湿度值(f)达到或低于预定的阈值(T)时,就发出提示(S5)。家用烹饪器具(1)具有烹饪室(2)、用于确定烹饪室(2)中的湿度的传感器(3)和控制装置(4),其中,控制装置(4)设置用于,可以运行所述方法(S1-S7)。本发明尤其能有利地使用于带有和不带蒸汽发生器的家用烹饪器具、尤其是烤炉。