Liquid preparation for enhancing endurance
The invention belongs to the field of nutrition and health, and relates to a liquid preparation for enhancing endurance. The liquid preparation for enhancing the endurance is composed of a pearleaf crabapple-desertliving cistanche mixture extract, lutein ester, fish scale collagen dipeptide, bone gl...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention belongs to the field of nutrition and health, and relates to a liquid preparation for enhancing endurance. The liquid preparation for enhancing the endurance is composed of a pearleaf crabapple-desertliving cistanche mixture extract, lutein ester, fish scale collagen dipeptide, bone glue and purified water. The liquid preparation improves muscle tolerance by reducing contents of lactic acid and inflammatory factors produced during exercise according to exercise nutriology principle, and is therefore capable of enhancing endurance. In addition, the liquid preparation can effectively reduce gastric acid loss rate through a self-adhesive technology so as to improve the taking effect.
本发明属于营养保健领域,涉及一种增强耐力的液体制剂。该液体制剂由海棠果-肉苁蓉混合提取液、叶黄素酯、鱼鳞胶原二肽、骨胶、纯化水组成。该液体制剂根据运动营养学原理,通过降低运动过程中产生的乳酸和炎症因子的含量来提高肌肉耐受力,从而增强耐力。同时,该液体制剂能够通过自胶连技术有效降低胃酸损耗率来提高服用效果。 |
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