Efficient fermentation production process of threonine

The invention belongs to the technical field of biology, and discloses an efficient fermentation production process of threonine which comprises the following steps: step 1) preparing a fermentation culture medium, step 2) fermenting threonine, step 3) concentrating and centrifuging, step 4) crystal...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	JIA XIUWEI, LIU SHIZHOU, BIAN JIANJUN, YOU XUEBO, WANG XIAOPING, ZHAO LANKUN, LI SHUBIAO, SUN QINBO, ZHAO FENGLIANG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	The invention belongs to the technical field of biology, and discloses an efficient fermentation production process of threonine which comprises the following steps: step 1) preparing a fermentation culture medium, step 2) fermenting threonine, step 3) concentrating and centrifuging, step 4) crystallizing and centrifuging, and step 5) drying and crushing. 本发明属于生物技术领域，公开了苏氨酸高效发酵生产工艺，其包括如下步骤：步骤1）制备发酵培养基，步骤2）苏氨酸发酵，步骤3）浓缩离心，步骤4）结晶离心，步骤5）干燥破碎。