Preparation method of acid-soluble soybean protein-chitosan nanoparticles
The invention provides a preparation method of acid-soluble soybean protein-chitosan nanoparticles. The preparation method comprises the following steps: dissolving soybean protein isolate in water toobtain a solution A; dissolving chitosan in an acetic acid aqueous solution to obtain a solution B;...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention provides a preparation method of acid-soluble soybean protein-chitosan nanoparticles. The preparation method comprises the following steps: dissolving soybean protein isolate in water toobtain a solution A; dissolving chitosan in an acetic acid aqueous solution to obtain a solution B; mixing the solution A and the solution B, fixing the volume by using an acetic acid aqueous solution, adjusting the pH value to 3.0-3.55, and performing heating for 20-30 minutes by adopting high-pressure steam at 115-125 DEG C, so as to obtain an acid-soluble soybean protein mixed solution, namelythe acid-soluble soybean protein-chitosan nanoparticles. The acid-soluble soybean protein-chitosan nanoparticles are prepared by adding the polysaccharide and combining high-pressure heat treatment,and compared with a mode of only adding the polysaccharide and not combining high-pressure heat treatment, the light transmittance of the obtained acid-soluble soybean protein mixed solution is remarkably improved, the particle |
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