Low-sugar three-penis wine and preparation process thereof

The invention relates to low-sugar three-penis wine and a preparation process thereof, and relates to the technical field of three-penis wine. Every 10000L of the low-sugar three-penis wine comprises0.15-0.25 kg of seal penis, 0.7-1.2kg of deer penis, 5-7kg of guangdong dog penis, 11-12 kg of ginseng, 8-12kg of cinnamon, 18-22.5kg of Chinese wolfberry, 18-22 kg of poria cocos, 26-33 kg of Chineseyams, 3-5 kg of Chinese prickly ash, 3-5 kg of fennel, 2800-3200 L of baijiu, 900-1100 L of yellow rice wine, 5900-6100 L of grape distilled liquor, 50-150 L of purified water, 3.5-4.6 kg of citric acid and 4.8-7.2 kg of inulin. The low-sugar three-penis wine prepared by the invention is low in total sugar content and low in glycemic index, and is suitable for people needing to control blood sugar to drink; and according to the preparation process, multistage countercurrent percolation extraction is carried out, so that effective components in the medicinal materials are more easily leached into the solvent, and the m