Rose sugar paste and preparation method thereof

The invention discloses rose sugar paste and a preparation method thereof. The rose sugar paste comprises auxiliary materials, wherein the auxiliary materials are prepared from the following raw materials according to a weight proportion of 100 to 101 grams of double-petal red roses, 111 to 112 grams of white granulated sugar, 40 to 41 grams of drinking water, 0.6 to 0.7 gram of citric acid, 4.8 to 4.9 grams of honey, 10.7 to 11.7 grams of maltose, 0.55 to 0.58 gram of agar and 0.85 to 0.88 g of black carotene. According to the rose sugar paste and the preparation method thereof, the rose sugar paste is formed by fermenting the double-petal red roses, the honey and the white sugar, and the double-petal red roses contain various trace elements, are rich in vitamin C, xylose, glucose, cane sugar, malic acid and other nutritional ingredients, have various volatile aroma components, are rich in rose aroma, so that the rose sugar paste is fragrant, sweet, delicious and rich in nutritional value, and has the health