Health-care food with gastric mucosa protecting function and production method thereof

The invention discloses health-care food with a gastric mucosa protecting function. The health-care food with the gastric mucosa protecting function comprises, in parts by weight, 20-30 parts of pinepollen peptides, 5-9 parts of sea cucumber peptides, 6-9 parts of oyster peptides, 3-6 parts of soybean peptides, 3-6 parts of rice peptides, 3-7 parts of wheat peptides, 5-8 parts of donkey-hide gelatin peptides, 3-6 parts of pea peptides, 1-3 parts of radix astragali, 1-3 parts of fucoidin, 5-8 parts of rhizoma bletillae, 5-10 parts of rhizoma zingiberis and 5-8 parts of inula flower. A production method of the health-care food is further disclosed. The production method of the health-care food comprises the step of production of the pollen peptides, the sea cucumber peptides and the oysterpeptides through an enzymolysis method. Through a synergistic effect of the components, the components have excellent protecting and repairing effects on gastric mucosa lesions, and can be applied tothe health-care food with t