Pressed candy capable of increasing bone mineral density and preparation method thereof

The invention provides a pressed candy capable of increasing bone mineral density and a preparation method thereof. The pressed candy mainly consists of both medicinal and edible ginseng, poria cocos,mulberries, radix puerariae, raspberries and oysters, and is prepared through crushing, extracting,...

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Bibliographische Detailangaben
Hauptverfasser: DU YUEZHONG, LOU ZIHENG, ZHAO HUA, ZHANG QIAN, CAO LIJUN, WEI JIANHUA, GAO FENG
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The invention provides a pressed candy capable of increasing bone mineral density and a preparation method thereof. The pressed candy mainly consists of both medicinal and edible ginseng, poria cocos,mulberries, radix puerariae, raspberries and oysters, and is prepared through crushing, extracting, drying, mixing, granulating, tableting, coating and sterilizing. The pressed candy can increase bone mineral density, and has the effects of tonifying primordial qi, tonifying spleen and excreting dampness, tonifying kidney and supporting yang, promoting and inducing astringency, tonifying kidney and securing essence, and clearing and activating the channels and collaterals. The pressed candy is unique in recipe, accords with the compatibility principles of traditional Chinese medicine, and isstable in quality, convenient to take, low in price, safe and non-toxic. 本发明提供了一种增加骨密度的压片糖果及其制备方法。所述的压片糖果主要由药食同源品种人参、茯苓、桑葚、葛根、覆盆子、牡蛎组成,通过粉碎、提取、干燥、混合、制粒、压片、包膜、灭菌制成。所述的压片糖果可以增加骨密度,同时具备大补元气、健脾渗湿、补肾助阳、收敛固涩、益肾固精、通经活络的功效。该压片糖果配方独特,符