Composition for increasing sugar content of fruits
The invention provides a composition for increasing the sugar content of fruits. The composition for increasing the sugar content of fruits comprises alginic acid and amino acid chelated selenium, andpreferably comprises a filling carrier. The composition comprises, by weight, 6-20 parts of alginic...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention provides a composition for increasing the sugar content of fruits. The composition for increasing the sugar content of fruits comprises alginic acid and amino acid chelated selenium, andpreferably comprises a filling carrier. The composition comprises, by weight, 6-20 parts of alginic acid, 8-35 parts of amino acid chelated selenium and 20-50 parts of the filling carrier. The specific combination of alginic acid and amino acid chelated selenium in the composition for increasing the sugar content of fruits can effectively increase the sugar content of the fruits and improve the commodity values of the fruits.
本发明提供了一种促进果实含糖量的组合物。该促进果实含糖量的组合物包括海藻酸和氨基酸螯合硒。优选地是,还包括填充载体。以重量份计,该组合物包括6~20份海藻酸、8~35份氨基酸螯合硒和20~50份填充载体。发明提供的促进果实含糖量的组合物包括海藻酸和氨基酸螯合硒这一特定组合,可以有效地促进果实糖分的提高,提高了果实的商品价值。 |
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