Rhizoma polygonati protein solid beverage
The invention discloses a rhizoma polygonati protein solid beverage. The solid beverage is prepared from, in proportion, 29-31% of soybean protein isolates, 4-6% of concentrated whey proteins, 4.3-5.6% of fructo-oligosaccharide, 28-30% of maltodextrin, 9-11% of resistant dextrin, 8-9.5% of lecithin...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses a rhizoma polygonati protein solid beverage. The solid beverage is prepared from, in proportion, 29-31% of soybean protein isolates, 4-6% of concentrated whey proteins, 4.3-5.6% of fructo-oligosaccharide, 28-30% of maltodextrin, 9-11% of resistant dextrin, 8-9.5% of lecithin powder, 2.8-3.4% of green tea powder, 0.8-1.4% of green tea essence, 0.3-0.7% of silicon dioxide, 1.8-2.5% of guar gum, 0.06-0.08% of sucralose, 0.8-1.3% of rhizoma polygonati, 0.8-1.1% of conjugated linoleic acid microcapsule powder, 0.4-0.7% of vitamins, 0.4-0.7% of minerals and 1.8-2.4% of calcium carbonate. The rhizoma polygonati protein solid beverage is nutritious, healthy, fragrant, strong in taste and convenient to carry.
本发明公开了一种黄精蛋白固体饮料,固体饮料的组成比例为大豆分离蛋白29-31%、浓缩乳清蛋白4-6%、低聚果糖4.3-5.6%、麦芽糊精28-30%、抗性糊精9-11%、卵磷脂粉8-9.5%、绿茶粉2.8-3.4%、绿茶香精0.8-1.4%、二氧化硅0.3-0.7%、瓜尔胶1.8-2.5%、三氯蔗糖0.06-0.08%、黄精0.8-1.3%、共轭亚油酸微囊粉0.8-1.1%、维生素0.4-0.7%、矿物质0.4-0.7%和碳酸钙1.8-2.4%。本发明采用上述一种黄精蛋白固体饮料,营养健康,味道香浓,携带方便。 |
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