Preparation method of rhizoma polygonati sauce, and rhizoma polygonati sauce prepared through preparation method

The invention discloses a preparation method of rhizoma polygonati sauce. The preparation method comprises the following steps: (1) 101, fresh rhizoma polygonati is taken, washed and sliced; 102, rhizoma polygonati slices are put into a steamer, steaming is conducted for 4-6 h, after turning off the...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	CHEN SHIHAO, PENG TENG, HE PEIYU, WANG YINGXIANG, ZHANG JUNYIN, GAO TIANYU, KUANG YU, ZHAO YONGYAN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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