"Tianjiao" anti-cancer health-care food

The health-care food for preventing cancer and cardiovascular-cerebrovascular diseases is prepared with buckwheat, beta-carotin, organoselenium and VE through proportioning, mixing at 0-20 deg.C, and sterilization by gamma-ray irradiation (10 to the power 4-6 Rad), and features no any by-effect.

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Bibliographische Detailangaben
Hauptverfasser:	ZHENG CHANGXUE, ZHANG YOUHUI, CHAI LIWEN
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The health-care food for preventing cancer and cardiovascular-cerebrovascular diseases is prepared with buckwheat, beta-carotin, organoselenium and VE through proportioning, mixing at 0-20 deg.C, and sterilization by gamma-ray irradiation (10 to the power 4-6 Rad), and features no any by-effect.