Plant beverage formula
The invention discloses a plant beverage formula, and relates to the field of foods. A plant beverage comprises, by weight, 10-15 parts of gynostemma pentaphyllum, 0.5-1.0 part of honeysuckles, 0.5-1.0 part of white chrysanthemum flowers, 0.8-1.2 parts of lotus leaves, 0.8-1.2 parts of licorice root...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses a plant beverage formula, and relates to the field of foods. A plant beverage comprises, by weight, 10-15 parts of gynostemma pentaphyllum, 0.5-1.0 part of honeysuckles, 0.5-1.0 part of white chrysanthemum flowers, 0.8-1.2 parts of lotus leaves, 0.8-1.2 parts of licorice root, 60-70 parts of white granulated sugar, 55-75 parts of hawthorn fruits, 8-20 parts of herba agrimoniae, 20-30 parts of radix puerariae powder, 0.25-0.3 part of noni ferment powder and a few parts of water. The plant beverage has the functions of clearing away heat, diminishing inflammation, resisting bacteria, achieving immunizing and the like; the components are independently prepared and then mixed, the preparation technology can be designed according to each component in the preparation process, beneficial components are reserved to the greatest extent, and finally the raw materials are mixed and prepared, so that nutrition and effective substances of the raw materials are lost to the minimum extent; the noni f |
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