Black wheat brewing liquor and preparation method thereof

The invention discloses a black wheat brewing liquor preparation method, wherein nutrition for brewing a bottom liquid is completed excited by selecting koji and bottom liquor grain lees and limitingbottom liquor cellaring, black wheat is soaked in the bottom liquor, and the limitation on a liquor b...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	MENG YANING, LAN SUQUE, LI XINGPU, NIU ZHENHUA, ZHANG YELUN, ZHANG HUAIZHEN, LYU LIANGJIE
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PREPARATION THEREOF PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS VINEGAR WINE
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