Preparation technology for tea leaves

The invention discloses a preparation technology for tea leaves. The preparation technology comprises the following steps: picking tea leaves by using a double-hand method, removing old leaves, yellowleaves and broken leaves; screening the fresh tea leaves, laying the leaves on a bamboo plate for airing; successively sending the tea leaves to a roller fixation machine for fixation, taking out andstewing for 2 min, sending a metal furnace fixation machine for performing secondary fixation; sending the tea leaves into a cooling machine for cooling, and sending the tea leaves into a twisting machine for twisting; laying the tea leaves in a ventilating airing room for airing, and airing under the sun; placing the tea leaves in a rolling pan for shaping, and placing in a dryer for drying; andremoving the old tea leaves, the yellow tea leaves and the broken tea leaves from the tea leaves, to obtain a product of the tea leaves. Compared with a current technology, the technology has the advantages that the technology