Daylily compound functional chewable tablet and preparation method thereof

The invention provides a daylily compound functional chewable tablet, which is prepared from the following ingredients by weight in parts: 40 to 60 parts of daylily powder, 5 to 15 parts of lycium chinense powder, 5 to 15 parts of jujube powder, 5 to 15 parts of raspberry powder, 5 to 15 parts of ma...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	YI JIANYONG, XIE QUNZHOU, XIE FUSHENG, BI JINFENG, PENG MEIRONG, XIE QUNYA, TANG YANHUA
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The invention provides a daylily compound functional chewable tablet, which is prepared from the following ingredients by weight in parts: 40 to 60 parts of daylily powder, 5 to 15 parts of lycium chinense powder, 5 to 15 parts of jujube powder, 5 to 15 parts of raspberry powder, 5 to 15 parts of mannitol, 5 to 15 parts of maltodextrin, 1 to 3 parts of silica and 0.5 to 2 parts of magnesium stearate. The chewable tablet has the effects of improving sleep, soothing nerves and nourishing brain. 本发明提供种黄花菜复合功能咀嚼片，以重量分数计，由以下成分制成：黄花菜粉40-60份，枸杞粉5-15份，枣粉5-15份，树莓粉5-15份，甘露醇5-15份，麦芽糊精5-15份，二氧化硅1-3份，硬脂酸镁0.5-2份。该咀嚼片具有改善睡眠、安神补脑等作用。