Preparation method of pickled pepper pigeon neck

The invention provides a preparation method of pickled pepper pigeon neck, which comprises the following steps: 1) carrying out purification treatment on the pigeon neck, removing the surface fur of the pigeon neck, water cleaning, cutting into pigeon neck pieces, pickling the pigeon neck pieces by using a pickling solution, taking out and obtaining the pickled pigeon neck pieces; 2) adding the jar sealing wine in the pickled pigeon neck pieces, boiling with small fire after big fire boiling, taking out the pigeon neck to wash in the cool boiled water, filtering and drying, pickling with sodium bicarbonate solution, taking out the pigeon neck pieces, and washing the pigeon neck pieces with cold boiled water; 3) adding seasoner, pickled pepper and cold boiled water into the pigeon neck pieces, cooling, taking out, adding yeast liquid and lactobacillus fermentation, adding flavoring oil, taking out and drying; 4) packaging the pigeon neck pieces prepared in the step 3) according to thespecification, vacuum seal