Health product with auxiliary blood-glucose-reducing function and preparation method thereof

The invention belongs to the technical field of health products, and specifically relates to a health product with an auxiliary blood-glucose-reducing function and a preparation method thereof. The health product with the auxiliary blood-glucose-reducing function is prepared from the following tradi...

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Hauptverfasser: QIAO TIE, JU BAOZHAO, YANG GUANLIN, ZHANG LIDE, LI FANGXIAO, ZHENG BINGYUAN, MA JIN, ZHU MINGDAN
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creator QIAO TIE
JU BAOZHAO
YANG GUANLIN
ZHANG LIDE
LI FANGXIAO
ZHENG BINGYUAN
MA JIN
ZHU MINGDAN
description The invention belongs to the technical field of health products, and specifically relates to a health product with an auxiliary blood-glucose-reducing function and a preparation method thereof. The health product with the auxiliary blood-glucose-reducing function is prepared from the following traditional Chinese medicines in parts by weight: 5-9 parts of cordyceps militaris, 15-30 parts radix astragali, 10-15 parts of snakegourd fruits, 5-10 parts of mulberry leaves, 10-15 parts of bitter gourds, 10-20 parts of pumpkins, 6-12 parts of Chinese wolfberry fruits, 15-30 parts of Chinese yams, 6-12 parts of Chinese dodder seeds, 10-15 parts of kudzuvine roots, 10-15 parts of poria cocos, 6-12 parts of fructus corni, 9-15 parts of rhizoma polygonati, 6-12 parts of radix polygonati officinalis,6-12 parts of radix ophiopogonis, and 6-12 parts of common anemarrhena rhizome. The sixteen traditional Chinese medicines are in prescription, in certain proportion, according to the principle of compatibility of the traditio
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title Health product with auxiliary blood-glucose-reducing function and preparation method thereof
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