Sacha inchi protein powder and preparation method thereof

The invention belongs to the technical field of food brewing, and discloses sacha inchi protein powder and a preparation method thereof. According to the sacha inchi protein powder, sacha inchi oil residues are used as raw materials, and drying and crushing are sequentially performed, so that sacha inchi oil residue powder is obtained; degreasing treatment is performed to obtain degreased sacha inchi oil residue powder, and enzymolysis is performed to obtain a sacha inchi protein enzymatic hydrolysate; and centrifugation and drying are performed to prepare the sacha inchi protein powder. According to the preparation method disclosed by the invention, the comprehensive utilization rate of sacha inchi by-products generated when the sacha inchi is squeezed to obtain oil is effectively increased, high-quality protein is provided for human bodies, and the sacha inchi protein powder has the characteristics of being high in nutrient value and easy to absorb. 本发明属于食品酿造技术领域，公开了种美藤果蛋白粉及其制备办法。该美藤果蛋白粉是以美藤果油渣为原料，依次经过烘干和粉碎