Plant beverage formula for assisting in reducing blood glucose

The invention discloses a plant beverage formula for assisting in reducing blood glucose. The plant beverage formula is prepared from the following raw materials in parts by mass: 80 to 90 parts of purified water, 7 to 8 parts of black tartary buckwheat, 0.2 to 0.3 part of radix abelmoschi manihot, 1 to 2 parts of semen ziziphi spinosae, 1.8 to 6 parts of radix astragali and 1.8 to 6 parts of fructus lycii. The plant beverage formula disclosed by the invention is a pure Chinese herbal medicine and has no addition while a similar product generally contains chemical components and is toxic and harmful. The plant beverage disclosed by the invention can be used for a long time, is tasty and has an effect of assisting in reducing the blood glucose. 种辅助降低血糖的植物饮料配方，由以下质量份配比的原料组成：纯净水80-90，黑苦荞7-8，金花葵0.2-0.3、酸枣1-2、黄芪1.8-6、枸杞1.8-6。本发明为纯中草药，无任何添加，而同类产品，般均为化学成分，有毒有害。本发明可长期使用，既好喝又具备辅助降低血糖的作用。