Uric acid-lowering composition
The invention discloses a uric acid-lowering composition, which is composed of, by weight, 8-22 parts of mango, 5-14 parts of Yunnan Hovenia Thunb., 4-9 parts of cherry and 3-8 parts of Poria cocos. The composition has effects of neutralizing excessive acidic substances, regulating acid-base balance...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The invention discloses a uric acid-lowering composition, which is composed of, by weight, 8-22 parts of mango, 5-14 parts of Yunnan Hovenia Thunb., 4-9 parts of cherry and 3-8 parts of Poria cocos. The composition has effects of neutralizing excessive acidic substances, regulating acid-base balance of body, promoting uric acid excretion, reducing uric acid level of serum and preventing renal lesions, metabolic diseases and cardiovascular disease caused by high uric acid content, and is suitable for those who suffer from gout, obesity, lithangiuria, ''three high''(hypertension, hyperglycemia and hyperlipemia) and the like. The preparation technology is simple and feasible, and is suitable for industrial production and market promotion and application.
本发明公开了种降尿酸组合物,其组成物及重量为:芒果8-22份、滇拐枣5-14份、樱桃4-9份、茯苓3-8份;本发明组合物具有中和过多酸性物质,调节机体酸碱平衡,促进尿酸排泄,降低血清尿酸水平,防止因尿酸过高引起的肾脏病变、代谢疾病和心血管疾病。适用于痛风、肥胖、尿路结石、三高等不适人群;且制备工艺简单易行,适于工业化生产和市场推广应用。 |
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