Purple rice row-shaped rice noodles and preparation method thereof

The invention discloses purple rice row-shaped rice noodles and a preparation method thereof. Milled long grain nonglutinous rice and purple rice are mixed in the weight ratio of the milled long grain nonglutinous rice to the purple rice being (6-8) to (1.5-2.5) to be used as raw materials, and the row-shaped rice noodles are made through technological flows of selecting materials, performing soaking, performing grinding to obtain pulp, performing dehydration, steaming flour, performing extrusion to obtain rice noodle strips, performing strip squeezing, performing cooling, performing cutting, performing steaming once again, performing baking, performing shaping and the like. Compared with a method for making ordinary row-shaped rice noodles, the preparation method disclosed by the invention has the advantages that the purple rice (brown rice) is added in the respect of selection of the raw materials, so that certain specialty is obtained during making, the processing technology is complex, the technical requi