Nutritional composition
A nutritional composition having a total energy content of 67 kcal/100 ml or lower and including: a protein content which is 1.25 g/100 ml or lower, an energy content from protein of 7.2-8.4% of the total energy content of the nutritional composition, an energy content from fat which is at least 49%...
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Zusammenfassung: | A nutritional composition having a total energy content of 67 kcal/100 ml or lower and including: a protein content which is 1.25 g/100 ml or lower, an energy content from protein of 7.2-8.4% of the total energy content of the nutritional composition, an energy content from fat which is at least 49% or more of the total energy content of the nutritional composition, a medium chain fatty acid content comprising 8 to 10 carbons which is less than 3 wt % of total amount of fatty acids, a sialic acid content of 10-25 mg/100 ml, a cholesterol content of 5-10 mg/100 ml, and a sphingomyelin content of 9-15 mg/100 ml is disclosed.
本发明涉及营养组合物的领域,并涉及营养组合物、营养组合物的用途及其制备方法。本发明的营养组合物具有的总能量含量为67kcal/100ml或更低,且该组合物包含:-蛋白质含量为1.25g/100ml或更低,-源自蛋白质的能量含量为该营养组合物的总能量含量的7.23-8.4%,-源自脂肪的能量含量为该营养组合物的总能量含量的至少49%或更多,-包含8至10个碳的中链脂肪酸含量为小于脂肪酸总量的3重量%,-唾液酸含量为10-25mg/100ml或更高,-胆固醇含量为5-10mg/100ml,-鞘磷脂含量为9-15mg/100ml或更高。 |
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