Radix puerariae leaf tea and making method thereof

The invention discloses radix puerariae leaf tea and a making method thereof, and relates to the technical field of tea leaves. The specific processing technology of the radix puerariae leaf tea comprises the following steps of tedding fresh haw leaves for cooling; performing classified fixation; performing pneumatic separation and cooling; performing twisting; performing baking; performing tedding for cooling; performing twisting; performing deblocking; performing baking once again; performing tedding for cooling; performing sufficient drying and baking to obtain fragrance; and performing careful selection and packaging. The tea leaves to which radix puerariae is added have the effects of refreshing minds, reducing blood pressure and restoring consciousness, and in addition, the radix puerariae has the effects of relieving muscles to expel heat, promoting eruption, promoting the production of body fluid to quench thirst, invigorating splenic yang, relieving diarrhea and promoting blood circulation for removi