A traditional Chinese medicine preparation for treating dyspepsia and a preparing method thereof

The invention discloses a traditional Chinese medicine preparation for treating dyspepsia and a preparing method thereof, and belongs to the technical field of traditional Chinese medicine preparations. The preparation is prepared from, by weight, 20-35 parts of stir-fried medicated leaven, 12-30 parts of inner membranes of chicken gizzards, 15-20 parts of medicinal evodia fruit, 10-19 parts of clove, 8-15 parts of dried tangerine peel, 5-15 parts of nutgrass galingale rhizome, 5-12 parts of rose flowers, 10-20 parts of common yam rhizome, 3-9 parts of cassia bark, 10-15 parts of pummelo peel, and 10-20 parts of pomegranate rind. The preparation has effects of reinforcing spleen and stomach, promoting digestion, helping digestion and relieving diarrhea. 本发明公开了种治疗消化不良的中药制剂及其制备方法，属于中药制药技术领域。种治疗消化不良的中药制剂，由以下原料按重量份配比制成：炒神曲20-35份、鸡内金12-30份、吴萸15-20份、丁香10-19份、陈皮8-15份、香附5-15份、玫瑰花5-12份、山药10-20份、肉桂3-9份、化橘红10-15份、石榴皮10-20份。本发明具有健脾和胃、促消化、消食止泻之效。