Qi-tonifying and blood-nourishing powdered food and preparation technology thereof

The invention discloses a Qi-tonifying and blood-nourishing powdered food and a preparation technology thereof. The Qi-tonifying and blood-nourishing powdered food comprises the following raw materials in parts by weight: peanut kernels, lotus seeds, peach kernels, ginseng, chicory, mulberry fruits, Chinese yams, hawthorn fruits, purslane, dark plum fruits, papaya fruits, radix polygonati officinalis, liquorice roots, ginkgo nuts, white hyacinth beans, Chinese dates, longan flesh, cassia seeds, lily bulbs, nutmeg, euryale ferox seeds, adzuki beans, honeysuckle flowers, herba houttuyniae, brown sugar, Chinese wolfberry fruits, millet, poria cocos, radix platycodonis, chrysanthemum flowers, polygonatum sibiricum, black sesame seeds, spina date seeds, donkey-hide gelatin, endothelium corneum gigeriae galli, pachyrhizua angulatus, Chinese angelica roots, and long peppers. Medicine-food-homologous materials with the effects of tonifying Qi, nourishing the blood, tonifying the spleen and benefiting the kidney are a