Lipid-lowering chewable tablets and preparation method thereof

The invention relates to the field of food processing and discloses lipid-lowering chewable tablets and a preparation method thereof. The chewable tablets are prepared from, by weight, 30-40 parts of phytosterol, 60-70 parts of plant polysaccharides, 1-5 parts of a food condiment, 0.1-0.5 part of a lubricant, and 0.2-0.4 part of vitamins. The phytosterol and polysaccharides are used as main materials herein, the food condiment, vitamins, lubricant and other materials are used as auxiliary material, the phytosterol and polysaccharides are complementary and can cooperate to lower lipid significantly and to effectively prevent cardiovascular diseases, and the chewable tablets are suitable for people of all ages to eat; in addition, since the plant polysaccharides feature good mobility and less proneness to damping, the finished chewable tablets good in chewiness and less prone to damping can be made by pressing; finally, through the ratio of the main and auxiliary materials in the chewable tables and the prepara