PREPARATION OF "HONGJINGTIAN" NOURISHING AND HEALTH-CARE BEVERAGE PULVIS

The said beverage pulvis, which has fatigue-proof, anoxia-proof, toxaemia-proof and two-way regulation functions, is prepared with rhodiola root, Chinese magnoliavine fruit, linden honey, glucose, cocoa powder, brown sugar and alcohol as main ingredient. The effective component of rhodiola root is f...

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Bibliographische Detailangaben
Hauptverfasser:	LIU CHANGHAI, QIN YUDAN ET AL, LIU JINGWEI
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The said beverage pulvis, which has fatigue-proof, anoxia-proof, toxaemia-proof and two-way regulation functions, is prepared with rhodiola root, Chinese magnoliavine fruit, linden honey, glucose, cocoa powder, brown sugar and alcohol as main ingredient. The effective component of rhodiola root is first extracted with alcohol and then mixed with other ingredient, and the mixture is granulated and dried to result in the product pulvis, suitable esp for athletes and students as well as the old and the weak.