Black tea compound with effects of oxidation resistance and blood fat reduction aiding

The invention discloses a black tea compound with effects of oxidation resistance and blood fat reduction aiding. The black tea compound comprises black tea submicron powder, black tea water-soluble extract and theaflavin according to a mass ratio of 5-8: 2-4: 1. The black tea compound is a capsule...

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Hauptverfasser: LAI XINGFEI, SUN LINGLI, PAN SHUNSHUN, SUN SHILI, XIANG LIMIN, LI QIUHUA
Format: Patent
Sprache:chi ; eng
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Zusammenfassung:The invention discloses a black tea compound with effects of oxidation resistance and blood fat reduction aiding. The black tea compound comprises black tea submicron powder, black tea water-soluble extract and theaflavin according to a mass ratio of 5-8: 2-4: 1. The black tea compound is a capsule product. Yinghong NO.9 Gongfu black tea submicron powder, Yinghong NO.9 black tea water-soluble extract and a theaflavin compound as raw materials are blended according to an appropriate ratio, and the mixture is dried, then is sterilized and then is put into a capsule so that the black tea capsule product with effects of resisting oxidation and reducing blood fat is obtained. The black tea capsule product has theaflavin content of 5.39%. The black tea compound obtained by the preparation method according to the above formula substantially improves product effects of resisting oxidation and reducing blood fat and has a good promotion and use prospect. 本发明公开了种具有抗氧化和辅助降血脂功效的红茶复合物。该红茶复合物包含质量比为5~8:2~4:1的红茶超微粉、红茶水溶性提取物和