Production technology of brown sugar old ginger health-care food

The invention discloses a production technology of a brown sugar old ginger health-care food. The production technology comprises the following steps: step I, selecting raw materials; step II, weighing the selected raw materials; step III, crushing the weighed raw materials, performing roasting and performing cleaning; step IV, boiling out brown sugar; step V, preparing candied ginger paste; step VI, bottling the candied ginger paste or loading the candied ginger paste into bags; step VII, performing high-temperature sterilization. Based on conventional food therapy, the brown sugar and ginger slices are used as basic raw materials, and tea-seed oil which is rich in unsaturated fatty acid and has the functions of diminishing inflammation and removing dampness, and medicinal and edible foods which are rich in iron and selenium and are antioxidative, such as black beans are added creatively. Superfine comminution is performed on the raw materials, a conventional traditional Chinese medicine roasting and decocti