Potato whole powder fine dried noodles and processing method thereof
The invention discloses potato whole powder fine dried noodles and a processing method thereof, and belongs to the technical field of food processing. The fine dried noodles are prepared from the following raw materials in parts by weight: 65-72 parts of flour, 18-24 parts of potato whole powder, 5-...
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Zusammenfassung: | The invention discloses potato whole powder fine dried noodles and a processing method thereof, and belongs to the technical field of food processing. The fine dried noodles are prepared from the following raw materials in parts by weight: 65-72 parts of flour, 18-24 parts of potato whole powder, 5-10 parts of coarse cereal puffing powder, 0.5-1.2 parts of table salt, 1.5-2.2 parts of glutinous rice water concentrate, 0.2-0.6 part of dietary alkali and 2.4-3.5 parts of corn germ oil. The potato fine dried noodles disclosed by the invention are tenacious, good in toughness and difficult to break when being raw, and are soft, smooth, tenacious, fine, tender, fragrant and delicious when being cooked; the potato fine dried noodles are easy to digest, so that indigestion cannot be caused when the potato fine dried noodles are eaten by children and old people, and requirements of vast consumers are met. |
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