Natural green plum pulp drink containing no chemical additive and preparation method of natural green plum fruit pulp drink

The invention discloses a natural green plum fruit pulp drink containing no chemical additive and a preparation method of the natural green plum fruit pulp drink. The preparation method comprises the steps of pickling fresh and ripe green plum fruits through an excellent process, then preparing green plum fruit pulp with the pickled salty green plum fruits, then adding natural traditional Chinese medicine food materials, namely rock candy, mint, licorice roots and gardenia jasminoides fruits, to the green plum fruit pulp, conducting boiling, obtaining green plum fruit pulp juice, then conducting homogeneous mixing on the green plum fruit pulp juice, and obtaining the natural and environment-friendly green plum fruit pulp drink which is pure in taste. The green plum fruit pulp drink is mellow in mouthfeel and lasting in aftertaste, the effect of promoting the production of body fluid to quench thirst is achieved after the drink is drunk, further innovation and improvement are made on the basis of a traditional drink named 'plum syrup' which is inherited by the Chinese nation for generations so that the green plum fruit pulp drink can be obtained, the green plum fruit pulp drink can better conform to the drinking mouthfeel of modern people, additives such as a sweetening agent, chemical coloring matter, chemical essence and preservative are not needed to be used, the green plum fruit pulp drink is greener and more natural, and compared with drinks of the carbonic acid category and the herbal tea category, the green plum fruit pulp drink is more beneficial to human health.