Fresh-cut fruit edible film coating antistaling agent as well as preparation method and application thereof

Fresh-cut fruit edible film coating antistaling agent as well as preparation method and application thereof

The invention relates to a fresh-cut fruit edible film coating antistaling agent as well as a preparation method and application thereof. The antistaling agent comprises multiple components including Pulullan, anthocyanin, an antioxidant, an emulgator, calcium chloride, nano calcium carbonate and so...

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Hauptverfasser: XIAO XI, ZHOU YUJIA, DENG FANGMING, LU XINGCHI
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Sprache:eng
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CHEMICAL RIPENING OF FRUIT OR VEGETABLES
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS
THE PRESERVED, RIPENED, OR CANNED PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator XIAO XI
ZHOU YUJIA
DENG FANGMING
LU XINGCHI
description The invention relates to a fresh-cut fruit edible film coating antistaling agent as well as a preparation method and application thereof. The antistaling agent comprises multiple components including Pulullan, anthocyanin, an antioxidant, an emulgator, calcium chloride, nano calcium carbonate and sodium stearate. Pulullan is a colorless, tasteless and scentless macromolecule substance, and has edibility, biodegradability and a good film-forming property; the prepared film has a good gas barrier property and watertightness, and is very suitable for film coating preservation of foods, such as fruits; in addition, nano calcium carbonate, anthocyanin and sucrose fatty acid ester are added into the antistaling agent, and generate a synergistic effect with Pulullan, so that the antistaling effect of the film coating antistaling agent is enhanced obviously, and thus the nutritional value, color, fragrance, taste and shape of a fresh-cut apple are maintained well, and the storage period of the apple is prolonged.
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subjects CHEMICAL RIPENING OF FRUIT OR VEGETABLES
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS
THE PRESERVED, RIPENED, OR CANNED PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title Fresh-cut fruit edible film coating antistaling agent as well as preparation method and application thereof
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