Method for carbonating and clarifying sugar mill secondary press juice by using calcium bicarbonate

The invention relates to the technical field of sugar preparation, particularly a method for carbonating and clarifying a sugar mill secondary press juice by using calcium bicarbonate, which comprises the following steps: (1) heating a secondary press juice to 55-75 DEG C; (2) adding 120-500 ppm of...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	ZHAO QIANG, HUANG XIONGJUN, ZHANG XISHENG, NONG JINWEN, ZHOU SHAOJI, ZHOU XIWEN, LI HUAXING, HUANG YIXIONG, LI KAI, LIANG YU, XIE CAIFENG, LU FEITING, HUANG ZHONGZHI, HE RENDONG, HE HUAZHU
Format:	Patent
Sprache:	eng
Schlagworte:	APPARATUS SPECIALLY ADAPTED THEREFOR CHEMISTRY CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS METALLURGY PRODUCTION OF SUCROSE SUGAR INDUSTRY TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE
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