Ice confections
An ice confection is provided, having a total solids content of from 15 to 30% by weight of the ice confection and total sugar in an amount of less than 17% by weight of the ice confection, characterized in that the ice confection comprises digestible complex saccharides in an amount of from 2 to 25...
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| Sprache: | eng |
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| Zusammenfassung: | An ice confection is provided, having a total solids content of from 15 to 30% by weight of the ice confection and total sugar in an amount of less than 17% by weight of the ice confection, characterized in that the ice confection comprises digestible complex saccharides in an amount of from 2 to 25% by weight of the ice confection ; and non-saccharide sweeteners in a total amount of C, wherein X refers to 0.5% weight, and R refers to the sweetness of the non-saccharide sweeteners relative to sucrose based on weight. |
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